November 26th, 2008
On Stuffing, Lost Items, and Going Home for the Holidays
As I gather my things for the yearly exodus to the family homestead, I pause and realize: I’ve not been a very good sharer on this side of GDN. Never fear. The weeks of word avoidance will come to an end as they usually do.
In the meantime, Let Chef Kirk Leins encourage you to cook more at home. No time for turkey? Then indulge yourself with Beer Can Chicken. better yet, treat yourself to the best part about Thanksgiving dinner: the stuffing.